380 Vacancies Found
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Receive incoming calll and respond to customer inquiries. provide accurate informtion about services ,products,and job vacancies. Handle customer complaints politely and professionally. Transfer calls to the appropriate department or staff member. Assist with basic office work and co-ordination.
promote the company's product and services to potential customers. Communicate with customers and explain product or service details. Identify potential customers and generate new business opportunities. Build and maintain good relationship with customers. prepare daily marketing reports and update the supervisor.
wash and clean dishes,plates ,glasses ,and klitchen utensils. maintain cleanliness of the kitchen and dishwashing area. clean pots ,pans ,and other cooking equipment. Ensure dishes and utensils are properly dried and stored. Dispose of kitchen waste properly . follow hygiene and food safety standards . folloe resturant rule and maintain clean working environment.
Delivery food and order customers on time. Ensure the correct items are delivers to the right customers. handle orders carefully and safely maintain polite communication with customers. follow delivery routes and company instructions . must have a valid driving liscence.
• Manage full cycle daily accounting transactions and general ledger entries in Tally Prime. • Prepare monthly financial statements, balance sheets, and profit & loss reports. • Handle VAT reconciliation, withholding tax (TDS) calculations, and online IRD portal submissions. • Coordinate monthly payroll computation, bank reconciliations, and vendor payments. • Support annual external audit preparations and inventory valuation audits.